To keep our customers and the staff safe from COVID-19 contamination, our restaurant is implemented with all the safety procedures recommended by the CDC. This includes but not limited to:
· Physical distancing measures for employees and customers
· Requiring employees to wear face coverings, unless an accommodation for people with disabilities or other exemption applies
· Ensure tables are spaced at least 6 feet apart so that at least 6 feet between parties is maintained.
· Limit parties to 10 people or fewer.
We will get through this together.